“Temari-Sushi” Ball-shaped Sushi.
Hey everyone, hope you're having an incredible day today. Today, we're going to prepare a distinctive dish, “temari-sushi” ball-shaped sushi. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
“Temari-Sushi” Ball-shaped Sushi is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It is simple, it is fast, it tastes yummy. “Temari-Sushi” Ball-shaped Sushi is something that I've loved my entire life. They're fine and they look wonderful.
To begin with this recipe, we must prepare a few components. You can cook “temari-sushi” ball-shaped sushi using 9 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make “Temari-Sushi” Ball-shaped Sushi:
- {Make ready 300 g of Cooked Sushi Rice.
- {Get of Avocado.
- {Take of Tomato.
- {Take of Asparagus.
- {Get of Lemon.
- {Prepare of Tuna.
- {Get of Salmon.
- {Take of Shellfish.
- {Take of Spanish mackerel.
Instructions to make “Temari-Sushi” Ball-shaped Sushi:
- Place a plastic wrap, on top place fillings and 12g Sushi rice on top of fillings. Wrap them with a plastic wrap and lightly squeeze, that’s it, very easy, right ?.
- Same way, I made some for vegan. Sliced avocado, sliced cherry tomato, sliced and boiled asparagus this time..
- Decorate them with sliced lemon, green onion, grated ginger and plum. Bon Appetite !.
- Today's fishes, King salmon, Sockeye salmon, Blue fin tuna, Albacore tuna, Seared albacore tuna, Spotted prawn, Horse mackerel, Kinme-dai (Red snapper), Hirame (Flat fish), Tako (Octopus), Seared Miru-gai (Geoduck clam) and Hokki (Surf clam)..
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