Yam balls and sauce. Home you are all well and safe. Today I show you the simplest way to make Yam. Yam is used to make very fast and easy recipes.

Yam balls and sauce Yes, it's really baked and delicious! Nancy loves yam balls and obviously embraces the hot oil and all the mess associated with frying yam balls. She has done well and earned a masters in yam balls making.

Hey everyone, it's me, Dave, welcome to my recipe page. Today, we're going to make a distinctive dish, yam balls and sauce. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Yam balls and sauce is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It's easy, it is quick, it tastes delicious. They are nice and they look wonderful. Yam balls and sauce is something that I've loved my entire life.

Home you are all well and safe. Today I show you the simplest way to make Yam. Yam is used to make very fast and easy recipes.

To get started with this particular recipe, we must prepare a few ingredients. You can have yam balls and sauce using 11 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Yam balls and sauce:

{Take of Yam.
{Get of Fresh pepper and tomatoes.
{Get of Tomamtoes paste.
{Prepare of Salt.
{Get of Maggi.
{Take of Curry.
{Get of Onion.
{Prepare of Sardines.
{Take of Egg.
{Prepare of Flour.
{Make ready of Dry pepper.

Add the onion, tomatoes, thyme, chilli, spring onion Heat a little oil in a large frying pan, roll the yam balls in the seasoned flour and fry for a few minutes until golden brown. Steam yam until fork tender, then mashed with sugar until all the sugar has melted and incorporated into the yam. You can roll each into a ball shape if you wish. Bring a pot of water to a rolling boil.

Instructions to make Yam balls and sauce:

Peel your yam, wash and cut,them heat up on gas. Then leave for about 30mins.
Meanwhile, pound your pepper but not to smooth.Cut onion down too,break your egg and beat it, open your sardin..
Then check your cooking yam,after 30mins, it should be ready. Now start to pound and roll in balls to keep.
Then heat up pot with veg oil and allow to hot before you start yo fry. Then mix your sardin with the mixed egg, add maggi and Salt to taste..
The put to balls into the mixed substance and allow to mix,then touch it round with flour and start to fry l..
As it fries,prepare your sauce down the the cucumber and paste tomatoes with fish. In 5mins,that should be ready. Then after frying, prepare to serve..

Drop the balls into boiling water. Once they float to the surface, the balls are cooked. These Yam Balls can form part of your main meal when you add some stir fried vegetables and additional chili sauce if you are like me. The crunchiness of these balls contracted. Top yam balls recipes and other great tasting recipes with a healthy slant from SparkRecipes.com.

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