Steps to Make Award-winning My Large Italian Style Rice Ball

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My Large Italian Style Rice Ball.

My Large Italian Style Rice Ball

Hey everyone, I hope you are having an amazing day today. Today, I'm gonna show you how to prepare a special dish, my large italian style rice ball. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

My Large Italian Style Rice Ball is one of the most popular of recent trending foods in the world. It's appreciated by millions daily. It is easy, it is fast, it tastes yummy. My Large Italian Style Rice Ball is something which I've loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can cook my large italian style rice ball using 16 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make My Large Italian Style Rice Ball:

  1. {Take 1 Cup of Cooked Rice.
  2. {Take 75 g of Tuna fish drained.
  3. {Get 1/2 Cup of Sweetcorn.
  4. {Take 1/4 Tsp of Garlic granuals.
  5. {Prepare 2 tbls of Ricotta Cheese.
  6. {Prepare 1/4 tsp of dried Basil.
  7. {Make ready 1 tsp of curly fresh parsley chopped.
  8. {Make ready 1/2 tsp of Parmesan Cheese.
  9. {Take 1 pinch of Black pepper.
  10. {Get of Sauce for Top........
  11. {Take of I made a jar of this sauce. 1/2 can Tomatoes.
  12. {Get 1/4 tsp of red Dried Chillies.
  13. {Prepare 1 tsp of fresh Basil chopped.
  14. {Take 1/4 Tsp of Dried Garlic Powder.
  15. {Take 1 tsp of Tomato purèe.
  16. {Prepare 1 tsp of virgin olive oil.

Steps to make My Large Italian Style Rice Ball:

  1. Add the rice to a mixing bowl then add the sweetcorn, Tuna, Garlic Ricotta cheese, Basil, Parsley chopped. Mix well.
  2. .
  3. Next add the Grated parmesan Cheese, and black pepper on a clean surface spread out so when you roll all the mix together into a tight ball run the ball over them on the surface. Then the ball is covered on the outside..
  4. Next mix the sauce ingredients together in a blender. Add to a jar and can keep in the fridge for a week..
  5. Roll the rice ball over the parmesan. Add the Rice ball to a serving plate and use 2 tsp of the sauce on top of the rice mix ball. Serve cold or add to warm it in the microwave. Either way its lovely. Add some parsley and 2 tsp sauce on top..
  6. Add a little parsley on top and spring onion just around to Garnish..

So that's going to wrap this up for this exceptional food my large italian style rice ball recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!