Tin fish stew.
Hello everybody, it is me again, Dan, welcome to our recipe site. Today, we're going to prepare a distinctive dish, tin fish stew. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Tin fish stew is one of the most popular of current trending foods in the world. It's appreciated by millions daily. It is simple, it is fast, it tastes yummy. They're fine and they look fantastic. Tin fish stew is something which I have loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can have tin fish stew using 8 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Tin fish stew:
- {Prepare 1 tin of glenrick(pilchard).
- {Prepare 1 of onion (chopped).
- {Make ready 1 of green pepper (chopped).
- {Prepare 1 of red pepper(chopped).
- {Take 1 of \2teaspoon six gun grill spice.
- {Prepare 3 of tomatoes peeled and grated.
- {Prepare 1 of knorrox cube.
- {Prepare of Bit of oil.
Steps to make Tin fish stew:
- Thoroughly clean fish and fry onion and peppers then add spices.
- Add tomatoes,then add fish and stir until the fish is cooked you can thicken with any soup of your choice.
- Served with rice spinach and pumpkin.
So that's going to wrap it up with this exceptional food tin fish stew recipe. Thank you very much for your time. I'm confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!