BBQ Grilled fish with pepper sauce.
Hello everybody, it's Drew, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, bbq grilled fish with pepper sauce. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
BBQ Grilled fish with pepper sauce is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It's easy, it's fast, it tastes delicious. BBQ Grilled fish with pepper sauce is something that I have loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can cook bbq grilled fish with pepper sauce using 6 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make BBQ Grilled fish with pepper sauce:
- {Take 1 of tilapia fish, properly cleaned.
- {Prepare 2 of limes.
- {Take of Grated pepper and chilli according to how HOT you want.
- {Take 2 of onions, thinly sliced.
- {Get of Salt, soy sauce and other spices/seasonings of your choice.
- {Prepare of Olive oil.
Instructions to make BBQ Grilled fish with pepper sauce:
- Pat dry the fish with kitchen towel and make 3 slits on both sides. The slits can be more or less depending on the size of the fish. The slits help the seasonings reach deep inside the fish.
- Make the bbq sauce by combining the soy sauce, olive oil, juice from 1 lime, salt, bullion cubes and spices together. Use a brush or even your clean hand to generously coat the fish with this. Make sure to put the sauce inside the slits. You can add chilli to the sauce if you want the fish hot.
- Allow to marinate for 5-10 minutes then grill on charcoal grill or in the oven. Keep checking and rubbing more bbq sauce as you grill (if the fish is getting dry/burning).
- Once done, transfer to a serving plate but allow it to rest for about 5 minutes for the flavours to properly settle in the 🐟 😁.
- For the pepper sauce, put 2 tbsp of olive oil in a sauce pan. When hot, add in the grated pepper and chilli. Cook for a few seconds. As you're cooking the peppers, add seasonings according to your taste. Lastly, add in the onions and take off the heat. The sauce should not be too cooked. It should be crunchy. You can also add green onions and parsley or mint leaves. Squeeze some lime juice when about to serve..
- Enjoy🍽. I had mine with golden yam and coleslaw. You need to give this combo a try because the sweetness from the coleslaw balances the sourness and heat from the pepper sauce and fish.
So that's going to wrap this up with this special food bbq grilled fish with pepper sauce recipe. Thank you very much for your time. I am sure that you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!