Simple Way to Prepare Perfect Grilled Fish - Tafi #4WeekChallenge

Grilled Fish - Tafi #4WeekChallenge.

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, grilled fish - tafi #4weekchallenge. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Grilled Fish - Tafi #4WeekChallenge is one of the most well liked of recent trending meals on earth. It's appreciated by millions daily. It's simple, it is quick, it tastes yummy. They're nice and they look wonderful. Grilled Fish - Tafi #4WeekChallenge is something which I've loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can have grilled fish - tafi #4weekchallenge using 9 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Grilled Fish - Tafi #4WeekChallenge:

1. {Prepare 1 kg of Fish.
2. {Get 2 of tspn Cayenne pepper.
3. {Make ready 1/2 tsp of curry powder.
4. {Prepare 1 of level tablespoon Salt.
5. {Get 5 of large cloves garlic, crushed.
6. {Get 1 of tablspoon of ginger, crushed.
7. {Prepare of Lemon juice to make this into a spreadable paste.
8. {Take of Vinegar (As substitute for lemon, or to wash fish in).
9. {Prepare 4 tablespoons of oil.

Instructions to make Grilled Fish - Tafi #4WeekChallenge:

1. De-scale and gut the fish. Next, wash the insides thoroughly, making sure to run water thru the gills too..
2. Next, (this step is optional) immerse the fish in vinegar/lemon water for about half an hour, it helps reduce the 'fishy' smell..
3. Drain and pat the fish dry. Make 2-3 slits on the fleshy part of the fish, on both sides at 2-3 inch intervals..
4. Mix the salt, Cayenne pepper, garlic n ginger, turmeric, curry powder and lemon juice to form a thin paste..
5. Slather this marinade on both sides of the fish, making sure the marinade goes all the way into the flesh through the slits. Carefully rub the marinade inside the fish..
6. Set aside to marinate for about an hour. At the half hour mark, turn the fish n rub marinade over it again..
7. Turn the grill on high. Brush oil on both sides of each fish, making sure a thin layer of oil covers every part of the fish. This will prevent the fish from sticking to the grill as it cooks..
8. Place on the grill and cook the fish for about 10-12 minutes, then gently slide a spatula under the fish and turn. Cook that side for another 10mins..
9. Remove from grill. You can serve as is, or go on to make a Curry for it..

So that is going to wrap it up with this exceptional food grilled fish - tafi #4weekchallenge recipe. Thank you very much for your time. I'm confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!